Perfecting the art of winemaking takes a lifetime. Sometimes several. This is what separates Miranda Vineyard from other wineries – tradition, passion, experience – generations of it.
The wines at Miranda Vineyard begin as superior grapes from excellent stock, strategically positioned to take advantage of the natural terroir. The Mirandas chose the location for the vineyard for its unique microclimate with rocky New England soil and cool breezes flowing down from Mohawk Mountain, across Woodridge Lake. The four elements – wind, water, earth and sun – combined with sustainable growing operations, ensure vine health and flavor qualities that cannot be found anywhere else.
When Harvest arrives, the magic begins. Grapes are picked, sorted, processed by hand. The raw juice is transformed using a mix of stainless steel, glass, oak, science and heritage. Over time, the flavors are perfected. Every activity, from vine to wine, takes place under Manny’s watchful eye. He keeps true to the secrets passed down to him, that he passes on to his sons. To say the Mirandas enjoy making wine is an understatement. Wine runs through their veins, and not just because they drink it.
This vinho verde wine, handcrafted in the Portuguese tradition passed down from Manny’s grandfather, is a truly light and refreshing white wine with a floral bouquet and slight effervesce. Pairs well with spicy foods and seafood.
A traditional Portuguese holiday dessert wine. Jerupiga is traditionally served between St. Martin’s Day, when the new wine is tapped, through the holidays until Three Kings Day on January 6. Usually accompanied with roasted chestnuts. This wine is unique in that it is not fermented! Come and enjoy complimentary samples on November 11, St. Martin’s Day, and help us keep the tradition alive.
Available only November through December in limited quantities.
A versatile New England wine, blending chardonnay and seyval blanc grapes. Refreshing for a Summer afternoon and complex for an evening dinner party.
A delightful honey bouquet exposing hints of cherries, strawberries and watermelon. Delightful to the palate. Pairs well with cold hors d’oeuvres or fruit.
A dry, complex wine with nuances of licorice and berries. Aged in French oak. Excellent choice with pasta, roasts or steaks. Decadent with chocolate.
A refreshing, light and fruity crisp, white wine. Compliments the flavor of poultry and is excellent with seafood. Serve chilled.
A sophisticated, full-bodied wine. A floral bouquet apricot & peach, with hints of butternut and nutmeg. Perfect to serve with fish or poultry.
A refreshing light wine with fruity hints of peach, melon & pear. Its crisp bouquet and smooth finish pairs well with poultry or cheese.
An enjoyable, light & refreshing wine, with a fruity bouquet containing hints of cherries and blackberries. Its flavor rolls off the palate with a subtle, spicy finish. Goes well with a barbecue, a fine meal or an evening with family and friends.
A deep, garnet red with a hint of blackberries. Warm and inviting. Full-bodied,with a smooth finish. This versatile blend is perfect for picnics of fresh cheeses and fruits or lovely with hearty stews or steaks.